We are currently living in a world full of a lot of information. This information can make it super difficult to know what is true and what is not. I wanted to find a healthy solution to eating so I learned from many of these random sources and tried eliminating things from my diet. There became a point on my journey trying to find truth from fiction that the only conclusion I came to was that everything is bad for you except vegetables! Surely all food couldn’t be as terrible as everyone say’s it is, right? I then sought out a dietitian because I realized I was creating an unhealthy relationship with food.
The things I learned from my registered dietitian were really valuable, and helped me have a positive viewpoint on food again. Here are some of the things I learned and how I personally went about applying them. Hopefully the things written here can help you too! However, I highly recommend finding a registered dietitian who can give you more advice as I am not a medical professional and don’t know all of your particular dietary needs. You can also go to nutrition blog network which is a place to find reliable nutrition blogs written by registered dietitians.
Weight management:
The first thing you need to know is that the concept for weight management is pretty simple. (Doesn’t mean it’s easy though!) If a person takes in more energy than their body uses the result will be weight gain. Whereas, if they don’t put in as much energy in as they take out it will result in weight loss.
Energy in > Energy out = Weight Gain
Energy in < Energy out = Weight Loss
How to lose weight:
To lose weight you need to put in less calories (energy) than the total energy you spend in a day. This TDEE calculator can help you determine how many calories your body needs to maintain the weight it is currently at. (TDEE: Total daily energy expenditure.) To lose weight and create a calorie deficit subtract 500 from your TDEE. This will give you the calories you need to consume in a day to lose weight.
Next, you’ll want to find your resting metabolic rate. The calculator I linked above should also calculate that for you. Your resting metabolic rate is the amount of calories your body needs to function properly. If you consume below this amount of calories it will put your body into starvation mode. This is something you don’t want for sustainable weightless as it’s unhealthy for your body and usual results in consuming more food in the future. Your sustainable weight loss goal should be to lose 1 lb a week.
Eat Regularly
Eat within 30 minutes of waking up. Your body has gone without food all night and will need to eat when you wake. Eating right when you wake up helps prevent overeating for the rest of the day. Your body needs to eat every 4-6 hours so set an eating schedule from the time you wake up, to the time you go to bed. Some people don’t need to eat as frequently as others. Pay attention to your body and eat when your hungry. Snacks are definitely encouraged! Generally for me I eat a meal, snack, meal, snack, meal, snack throughout the day, but some people may need more or less than this.
To plan an eating schedule start from the time you wake up then pay attention to the time when you start to feel hungry. Make note of this time and go eat. Do this over the course of a week and you’ll learn the right time for your body to eat. It helps if you have a consistent time you wake up.
Sustainable Habits
Sustainable weight loss is about creating sustainable habits. When starting out with any new habit it takes time. Adding a lot of new habits at the beginning can be overwhelming, Which is why I’ve broken this article into parts. It is important to only focus on one thing at a time. Pick one thing and work on it till it becomes a habit and then move to the next. Sustainable weight loss takes A LOT of time and patience. You wont see dramatic results immediately but that’s okay, that is healthy, that is sustainable. Just keep going and trust in the process because it does work.
Note: Personally I don’t suggest adding exercise to this weight loss plan at the beginning, unless you already exercise. Yes exercise is good to do but you can lose weight without exercising. This is where I feel like people get overwhelmed. They want to do everything and change everything all at once which is an unsustainable way of building habits. Pick one thing at a time and work from there.
Make a goal:
Look through this article and make a goal of what you will work on this week. Chose at least one goal but no more than 3. Studies have shown that trying to make more than 3 things at a time into a habit doesn’t work as well.
Suggestion for this weeks goal: Once you’ve done the calculations needed to find the number of calories you need to consume to achieve your weight loss goal the next thing I would recommend is getting a calorie counting app like my plate or MyFitnessPal. And for the next week focus on logging everything you eat and drink. This is the only thing you have to focus on. Don’t worry about exercise, don’t worry about how healthy the food your eating is. Just focus on counting calories. Remember that you are learning a lot of new things right now, and it’s okay to not be perfect.
Find an accountability Partner
Find someone who can help hold you accountable. This can be a spouse, friend, co-worker, dietitian, etc. Tell this person the goal that you have and ask them to check back in with you next week to see how you did.
Stay tuned next week for part 2
I’ve broken out this article into parts to encourage sustainable habits. Set a goal and apply it this week and next week we will learn about how to plan a list of go to healthy food combinations you can eat, and portion control.
DISCLAIMER: Before starting a new diet or exercise program consult with your doctor before beginning. I am not a doctor, nutritionists or a dietitian. The information provided is based on my personal experience and education learned from a registered dietitian. I do not claim that the advice offered will guarantee results. Any recommendations I make should be discussed between you and a medical professional. (To read more about this disclaimer click here – Disclaimer )